Cappelletti Pizzaiola

Fresh pasta with tomato filling and typical spices.
Origin: Germany

INGREDIENTS
Dough: Durum Wheat Semolina, Wheat Flour, Pasturized Whole Egg, Water, 35% Filling: Ricotta Cream Cheese (Acidifier: Citric Acid), Breadcrumbs (Wheat Flour, Water, Salt, Yeast), Wheat Flour, 10% Peeled Tomato (Tomato, Tomato Juice), 8% Basil, 4% Mozzarella, 4% Tomato Paste, Rapeseed Oil, Iodized Salt, Parmesan (Preservative: Iysozyme), Pecorino (Hard Cheese Made From Sheep’S Milk), Gouda, Oregano, Pepper Extract, Tomato Powder.